- 1 gfJules™ Crust Recipe OR 1 gfJules™ Pizza Crust Mix Packet OR Flatbreads Recipe
- 2 cups hummus gluten-free
- 1/2 cups pitted Kalamata Olives
- 1 jar Marinated Artichokes
- 1 – 2 Greek Pepperoncini peppers diced (optional)
- 1 cup Feta Cheese crumbles optional
- Baby spinach leaves or basil optional
- Olive oil to brush on crust
Prepare crust per directions, rise and par-bake at 375°F for 15 minutes.
Remove from the oven and spread hummus in a thick layer on top of the crust. Sprinkle other toppings evenly, then brush the crust edges with olive oil.
Return to the oven to bake for another 15-20 minutes.
Remove, slice and serve.
** Please keep in mind that nutrition information provided is per serving, which may vary. While we have taken care to provide you with the most accurate nutritional values possible, please note that this information may differ significantly depending on the exact ingredients and brands that you choose to use to make this recipe. Additionally, where options are given for ingredients, the resulting calculation may include all ingredient options instead of only one per line, skewing the totals significantly.