Gluten Free Matzo / Matzah Recipe
Preparing for Passover? Try this easy Gluten Free Matzo recipe. These great saltine-like crackers are wonderful for Jewish holidays or any time of year!
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Calories: 128kcal
Ingredients
- 1 cup 135 grams gfJules All Purpose Gluten Free Flour
- 1/2 cup certified gluten free oat flour make your own GF oat flour
- 1/2 tsp. kosher salt
- 4 Tbs. extra virgin olive oil
- 4-5 Tbs.+ water
- cooking oil spray
- coarse kosher salt or sea salt to sprinkle on tops
Instructions
- Preheat oven to 450° F (static) 425° F (convection).
- Use a food processor or mix by hand in a large bowl: gfJules All Purpose Flour, oat flour and salt. Slowly add in the liquid while pulsing or stirring with a fork.
- If the dough is too dry, add additional water by the 1/2 teaspoonful in order to get dough wet enough to form a ball but not be sticky. Depending on the humidity, you may need more or less water.
- Form a disc with the dough and pat out onto a pastry mat or clean counter dusted with gfJules All Purpose Flour. Pat with your fingers to flatten the dough, then roll gently in each direction until the dough is the thickness of a saltine cracker.
- Cut to desired size and shape, lift with a bench scraper or spatula, and place onto a parchment-lined baking sheet. Prick each matzo in lines with a fork.
- Spray tops with cooking oil to help the cracker lightly brown. Sprinkle with additional coarse kosher salt, if desired. Use remnant dough to make more matzo.
- Bake for 10 minutes, or just until slightly browned.
Nutrition Facts
Gluten Free Matzo / Matzah Recipe
Serving Size
1
Amount per Serving
Calories
128
% Daily Value*
Fat
10
g
15
%
Saturated Fat
1
g
6
%
Polyunsaturated Fat
8
g
Sodium
199
mg
9
%
Carbohydrates
9
g
3
%
Fiber
1
g
4
%
Protein
2
g
4
%
* Percent Daily Values are based on a 2000 calorie diet.
** Please keep in mind that nutrition information provided is per serving, which may vary. While we have taken care to provide you with the most accurate nutritional values possible, please note that this information may differ significantly depending on the exact ingredients and brands that you choose to use to make this recipe. Additionally, where options are given for ingredients, the resulting calculation may include all ingredient options instead of only one per line, skewing the totals significantly.