Gluten Free Belgian Waffles Recipe

Light and fluffy gluten free Belgian Waffles -- it doesn't get any better than this (aka worth getting out of bed for!).

4.21 from 64 votes

Print Pin

Course: Breakfast

Cuisine: Belgian

Prep Time: 5

Cook Time: 5

Total Time: 10

Servings: -8 waffles

Author: Jules Shepard

Ingredients

1/2 mix gfJules™ Pancake and Waffle Mix

OR

1 1/2 cups 202 grams gfJules™ Gluten Free All Purpose Flour
1 Tbs. plus 1 tsp. granulated cane sugar
1 1/2 tsp. baking powder
1/2 tsp. sea salt
1 tsp. pure vanilla extract

PLUS

2 eggs separated or 1/2 cup applesauce (see my post for other vegan options)
3 Tbs. vegetable oil of choice
1 ¼ cups milk dairy or non-dairy (soy, almond, coconut or dairy) or OWYN protein drink

Instructions

Preheat waffle iron to medium-high heat setting.
If using eggs: In a small metal bowl, place the egg whites; place the yolks in a separate bowl. Whisk the egg whites until frothy (preferably using an electric mixer). Set aside.
In a large bowl, beat egg yolks OR applesauce and oil together (and vanilla extract if making from scratch).
In a separate bowl, whisk together all dry ingredients if making from scratch (OR 1/2 gfJules™ Pancake and Waffle Mix ). Add dry ingredients to the large bowl, followed by the milk or protein drink.
Whisk together until only very small lumps remain in the batter, then fold in the egg whites gently, if using eggs.
Scoop ½ – 2/3 cup of batter into preheated waffle iron. Spread with a silicone spatula to ensure the mixture is evenly distributed. Close the lid of the waffle iron and cook for 5 minutes or when your iron alerts you that the waffle is cooked.
Once cooked, open waffle iron cover and loosen the waffle, if necessary, with a fork or silicone spatula. Remove to a plate to serve or cool while cooking remaining waffles. Serve with confectioner's sugar, syrup or warmed berries.

** Please keep in mind that nutrition information provided is per serving, which may vary. While we have taken care to provide you with the most accurate nutritional values possible, please note that this information may differ significantly depending on the exact ingredients and brands that you choose to use to make this recipe. Additionally, where options are given for ingredients, the resulting calculation may include all ingredient options instead of only one per line, skewing the totals significantly.