Get the resource Jules wished she had when she went gluten free ‘way back when.’ She wrote this step-by-step guide to make your transition less stressful, well laid out and safe.
Here’s what’s in Jules’ 39-page eBook:
- How to identify gluten
- How to avoid gluten
- Making your kitchen safe
- Dining out with others
- Why all GF flours aren’t the same
- AND, a quick-start 3-day meal plan!
Jules’ Expert Advice & Info Are YOURS!