Is gfJules flour gluten-free?

Yes, all gfJules flours are certified gluten-free and made in a dedicated facility.

Can I use gfJules flour as a 1:1 substitute?

Yes! gfJules All-Purpose Flour can be used as a 1:1 replacement for wheat flour in most recipes.

Is gfJules flour kosher?

Yes, all gfJules products are certified kosher by the Orthodox Union.

#1 Gluten-Free Recipes, Flour & Mixes by Jules!

Gluten Free in Portugal: Dining, Airbnbs & Travel Hacks

Gluten Free Travel in Portugal: Safe & Budget-Friendly Guide

Traveling gluten free can feel overwhelming, but Europe is one of the most fun, and generally most welcoming, places to adventure with a gluten-free appetite. If your aim is Portugal — that gorgeous, historic, and most westward of European nations — it’s just as delicious as a gluten-free traveler

Homemade Almond Flour or Gluten Free Oat Flour

Making homemade almond flour or gluten free oat flour is not only easy, it’s practical and so much more economical. Both of these gluten free flours are higher in fat and protein than starches or even my gfJules all purpose flour blend, hence, they become rancid more quickly and

Naturally Gluten Free Beer: a Closer Look

Gluten Free Beer. To a celiac, those refreshing words are almost never uttered in the same sentence. Except maybe, “I wish I had a gluten free beer!” Until around 2006, there was little to no chance this wish would come true. (For my full review of safe gluten-free beers

A Gluten-Free Week in Iceland

A Gluten-Free Week in Iceland: Exploring Reykjavik, Vik, Golden Circle & Beyond by Car Traveling gluten-free in Iceland may sound challenging, but with a bit of planning and an adventurous spirit, it’s entirely possible—and incredibly rewarding. In April 2025, we spent one unforgettable week road-tripping through southwestern Iceland. The