blog
Understanding Precautionary Allergen Statements: Why They’re Confusing and Unreliable
As consumers, we rely on food labels to make informed choices about what we eat,
No Comments
FDA
Discover more than 450 proven Jules recipes
blog
Gluten Free Beer Tasting Notes
The latest on gluten-free beer offerings! Cheers to having gluten-free choices!
62 Comments
blog
It’s YOUR Turn to Comment on the FDA’s Latest Draft Guidance Affecting YOU
There’s a lot that goes on behind closed doors in agencies like the Federal Food
3 Comments
blog
Shopping for Safe Gluten Free Products – How to Read Food Labels
Shopping for safe gluten free products should have gotten easier after the FDA’s gluten free
27 Comments
blog
Gluten in Cheerios?! More on Gluten Free Oats
Is There Gluten In Cheerios?! You may have heard about the infamous General Mills Cheerios recall of
29 Comments
blog
Blood, Sweat, Tears & 700 Pounds of Frosting Later … Gluten-Free Food Labeling Regulations are Here!
Congratulations to all of those who supported the 1in133.org endeavor, donated to the cause, spread the news and signed our petition. It truly was a community effort we can all be proud of. So pat yourself on the back the next time you are shopping and see a gluten-free label — we can now look forward to knowing what that means!
33 Comments
blog
How We Built the World’s Tallest Gluten-Free Cake … and Why.
Fresh off the baking and building extravaganza that was 1in133.org, I thought it would be wise to take a few minutes to reflect upon at least some of what went into this event and what has already come out of it. Many of you already know about our 1in133 mission to build the world’s tallest gluten-free cake, but do you know how we did it, and even more importantly, why? Well, kick back with a gluten-free drink and have a read. I promise it’s a good story!
16 Comments
