Although making s’mores around a campfire is one of life’s great summertime pleasures, it’s not always so convenient to build a campfire. This 5 minute microwave gluten free s’mores cookie recipe solves that problem deliciously, plus nearly anyone can enjoy them! Talk about easy!
A portable version of delicious s’mores puts summer campfire flavors within reach any time of year!
Hop to my homemade graham cracker recipe to make the grahams you’ll need for this microwave gluten free s’mores cookie, or grab a bag of my gfJules Graham Cracker Mix for an even easier way to make these yummer-time treats!
I keep homemade gluten free graham crackers in the freezer all year ’round for munching, for gluten free graham cracker pie crusts, and of course for s’mores! It means that you’re ready for these 5 minute microwave gluten free s’more cookies anytime the craving hits.
Just be sure to monitor your microwave and don’t over-cook your marshmallows! Go easy on the microwave times — all microwaves differ.
So next time it’s raining, or too hot outside, or you’re out of kindling … but you’re craving a s’more, make them anyway! You have the power (recipe)!
5 Minute Microwave Gluten Free S’Mores Cookie Recipe
Microwave Gluten Free S'mores Cookie Recipe
Craving a s'more but don't have a campfire? This 5 minute s'mores "cheat" will satisfy those tastebuds without all the hassle. Vegan and gluten-free, so you can share!
Ingredients
- Gluten-free & vegan graham crackers ~ 1 recipe OR 1 gfJules Graham Cracker Mix
- Homemade Vegan Milk Chocolate~ 1 recipe OR melted chocolate of your choice
- Vegan Marshmallows (Dandies®) ~ approximately 25 marshmallows
Instructions
To make s’mores cookies, spread melted chocolate onto the backs of pre-made gluten-free graham crackers and lay onto a wax paper-lined baking sheet, chocolate side up. (For instructions on making vegan milk chocolate, and how to melt chocolate in general, see my recipes for making chocolate or making chocolate bark).
Once all the crackers have a coating of chocolate, refrigerate or freeze until set, or if you're in a hurry, just keep going!
Use any remaining chocolate to make into bars, bark or as a dip.
Meanwhile, in a small glass bowl, microwave 2 vegan marshmallows at a time, for only 15 seconds or so (microwave strengths differ, so watch yours the first time you do this). Do not over-cook or they will explode and also harden more quickly, making it difficult to spread onto the graham crackers.
Remove the chocolate coated crackers and, working quickly, spread melted marshmallow onto a chocolate covered wafer with a knife, then top with another wafer. Set aside and continue to make more cookie sandwiches.
Two melted marshmallows should make approximately six cookie sandwiches.
Yield: approximately 40 sandwich cookies.
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oh how I’ve missed s’mores! Thank you for this recipe, I’m going to do this for our annual camping trip. Xo
So glad you’ll be able to use this recipe, Amanda! It definitely makes for neater s’mores! 🙂
~jules