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Baking Gluten Free Bread in a Breadmaker Baking gluten free bread in a breadmaker can be an easy entree into baking gluten free bread from scratch. Add the ingredients, push...

If you’re here looking for gluten free cookie baking help, you’re not alone. Many people have trouble with their gluten free cookies — too thin, spread too much, too crispy,...

I get lots of questions from folks asking how to adjust gluten-free recipes for high altitude and my first answer is that you might not have to make an adjustment...

 What Can Replace Eggs in Baking? Consider the egg. It does so much for baked goods: it’s an emulsifier (preventing the separation of ingredients like oil and water); a texturizer;...

If you need to be gluten free AND dairy free, don’t despair! There are some truly amazing vegan and lactose free cheeses, yogurts, creams, desserts … to choose from! (and...

Before you bake your first gluten free recipe, you need to undertake a gluten free flour comparison, since the  foundation of any baking recipe is flour — in our case,...

Whether you like to kick back with a libation once in awhile, like to bake with alcohol as an ingredient or just want to be sure you have safe options...

Making delicious gluten free bread isn’t difficult, it just seems like it ought to be. In fact, in many ways it is easier and quicker to bake a gluten free...

Gluten allergy, gluten intolerance, gluten sensitivity and wheat sensitivity are terms that are thrown around a lot by the media and people searching for answers to mysterious health symptoms. (For...

Going Gluten Free: 7 First Steps When you’ve decided you’re going gluten free, you start in your kitchen. It’s Food Central, right? Whether it’s large or galley, stocked or empty, your...

Gluten free shopping and restaurant options abound in this brave new world of gluten free, but do you feel safer and more satisfied, or just more overwhelmed? Unfortunately, in spite...

Celiac Disease — What it is, what it isn’t, why it’s important to know the difference. Celiac disease (also known as celiac sprue, coeliac disease, non-tropical sprue or gluten sensitive...

Dining out safely gluten free is all about communication. Print out my gfJules Gluten Free Restaurant Cards and take them with you when you go out to eat, whether here...

Converting recipes to gluten free can sometimes be challenging, but not when you have help! Scroll down to find the gluten free baking topic where you need advice, and maybe...

Is oatmeal gluten free? I remember asking that of my doctor when I was first diagnosed with celiac disease in the 1990s. At the time, I was told that oatmeal...